Michela Bianco

ARCHES

Prevot Microbiome & AI Programme

After  having worked for an Italian Company worlwide leader in the dairy field as  Key Account and Export manager for 13 years, in 2004 started the consulting  activity valuing the experience in the field of lactic acid bacteria. Today,  after more than 25 years experience in this specific area, mainly focused on  probiotics, but also including food supplements and innovative formulations,  the main skills refer to the following key activities and competences:

  • Well  established networking activity with KOLs at global level, both in the  scientific and clinical world (added value);
  • Implemented connections and  interactions with Regulatory Bodies & Entities (facilitator factor);
  • Consolidated relationships ranging from local to regional to international markets  (global vision and access);
  • Management & coordination for Projects  development;
  • Consulting and tutoring services for leading companies in the  food, supplements and pharmaceutical areas. Since 2019 Member of the  International Society of Female Professionals